-
Add the ingredients: place all the ingredients in a jar with a tight lid.
-
Shake it: seal the jar and shake vigorously for about 30 seconds until the mixture emulsifies and becomes creamy.
-
Serve and keep: Pour over your favorite salad or use as a dip with fresh bread. Keep any leftovers in the refrigerator until a few days. Shake well before each use.
Do you want to learn easier and healthier Mediterranean dietary recipes? Sign up for my online course “Master the Mediterranean!“
