Category : Chinese

Easy tomato and fried egg is a food for maximum Chinese comfort. Have you ever prepared the tomato and fried egg? It was one of...

FRIGHT OF CHICK CHICKLE Rapid and healthy. The cabbage is so humble but so nourishing, rich in vitamins, antioxidants and fibers. Chicken and cabbage are...

The Moo Shu chicken is easy to prepare at home, another version of the Frillo chicken cabbage with the addition of eggs and mushrooms. The...

This Chinese -style zucchini salad is a recipe without cuisine and a great way to enjoy the summer courgettes! If you are tired of the...

There are dozens of reasons why I want to advise you the recipes of Fagioli Mung. Although it is not a popular western ingredients. The...

This lobster with the lobster sauce recipe takes that beloved classic American Chinese takeaway, prawns with lobster sauce and is good for its name, with...

This frozen mint lemonade is a refreshing summer drink that I had for the first time on vacation and later I had to recreate at...

Can you imagine the crunchy Choy Bok stem that embraces the prawn shrimp and tender with a glossy garlic flavor? Today I will show you...

This fried salmon rice extends a salmon fillet into a dinner with a pot for three or four people! It covers all food groups: starch,...

Salato, rich, filled up to the edge of the lips, noodles from bland, delicious umami! Dear noodles lovers, we are making a bowl of vegetarian...

This cold lemon tea is the perfect and refreshing drink for a party, an outdoor event or simply to stay in the fridge! It is...

In this recipe for tofu and eggs, the soft or solid tofu is fried in a pan, covered with eggs and then simmer in a...