Category : Japanese

SATA GOAGI is a simple but loved but loved donut that originated in Okinawa, the southernmost islands in Japan. With a dense consistency, slightly dry...

Japanese milk pudding, known as “Miruku Purin” (Miruku Purin)It is a Japanese dessert that you can do at home with only 3 simple ingredients every...

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These Matcha night oats are the perfect breakfast to wake up. They are simple but satisfactory, creamy and full of flavor of aromatic green tea....

Cool and refresh with Shiso Verde juice! This green Japanese drink (Shiso) green (Shiso) has a unique herbal and aromatic flavor with thin basil -based...

Kinako Mochi is a Japanese -style treatment made with glutinous rice flour. It is rubbery, rebound and thinly sweet, served with kinako powder (soy beans)...

Miso Katsu is a beloved Japanese dish that presents a crispy and fried pork cotto (Tonkatsu) seasoned with a rich and salted sauce based on...

This simple spinach rocket salad has fresh leaves, ribbon carrots, cherry tomatoes and avocado slices. It is seasoned with seasoning for Asian style sesame full...

The heat requires Anmitsu! This traditional Japanese cold dessert combines Gelatina of Agar/Kanten Dolce, fresh fruit and a variety of other condiments, all seasoned with...

Butter Mochi is a popular Hawaiian dessert made with Mochiko (glutinous rice flour), butter and milk. This rubbery treatment similar to a mochi is infused...

The Matcha loaf cake is easy to prepare in a bowl, wet and full of green tea flavor! Enjoy this delicious Japanese -inspired cake as...

The Japanese hot dog (ホットドッグ ホットドッグ ホットドッグ) is a light meal with a roll divided full of a grossly ground pork sausage and cabbage skipped...