As you may already know, I always do it Hot dog sauceBecause Lis loves and always has children at home, so my Joker in the case of children at home is to make a good old hot dog in the way I guarantee that everyone will make a full belly.
The types of sauce that I like to wear in the hot dog
Depending on those who come home I give a gourmet or not in the hot dog, but in general I am looking for the sauce because it makes the difference. It depends a lot on what I have in the fridge, but I say that what is worth in these times is improvising. I always do one of these sauces:
- Tomato sauce: Made with tomatoes, onion, garlic and spices like pepper and salt. I usually take a ready sauce and turn a turbine.
- Mustard sauce: The yellow mustard is Marcelo’s favorite follow-up for the hot dogs.
- Ketchup sauce: I confess that I don’t like it very much, I think it’s too simple.
- Mayonnaise: This derives from my land, prudent president, many chives, a lot of garlic, a lot of green smell and you have a joy from the inside of sp.
- Cheese sauce: Creamy, gourmet, chic and don’t do much because I have the impression of not eating hot dogs
- Vinaigrette: He won’t put me peppers but take all his taste. It is made only with tomatoes, onions, olive oil and vinegar. It is very dry that it is delicious!
- Barbecue sauce: A sweeter and smaller sauce that does not fit for me!
- Kilos: A meat -based sauce ground with spices and pepper, I confess that I find a joy and I recommend it too much!
- Guacamole: Ok, I know you will find it strange but it’s very, very good! I recommend too much because it may seem different, but it is divine!
My fast sauce!
If you are looking for revenue Well simple And quickly prepare! This is the recipe that will remind you Hot dog sauce OR hot dog That we ate from childhood to birthday parties!
If you prefer you can use ground meat, chicken or homemade sausage instead of sausage and follow the recipe in the same way.
Ingredients
– 2 tablespoons of olive oil;
– 1 chopped onion;
– 2 chopped cloves of garlic;
– 1/3 of chopped green pepper;
– 500 g sausage;
– 1 chopped naked tomatoes or 5 chopped seed tomatoes;
– 1/2 can of water (but beware of the tip: use the tomato can to measure);
– 2 tablespoons of parsley;
– salt and black pepper to taste.
Way
Climb onion and garlic in olive oil. Add the peppers and brown for 2 minutes, then add the remaining ingredients and boil for 10 minutes.
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How to choose the ideal ingredients for a tasty sauce?
To prepare a delicious hot dog sauce, the choice of ingredients is essential.
A well -balanced sauce makes the difference in the final flavor of the snack, ensuring a full consistency and a touch of seasoning that harmonizes perfectly with sausage and contours.
Importance of the base of the sauce (tomatoes, onion, garlic, etc.)
The ideal sauce begins with a well -prepared base, generally consisting of ingredients such as tomatoes, onions and garlic. These ingredients not only guarantee a flavor, but also create a coherent consistency:
- Tomato: It can be used in the form of ready -made sauce, extracted or fresh tomatoes;
- Onion and garlic: they are essential to deepen the sauce, improving the flavors of other ingredients;
- Pepe: optional, but adds a slightly sweet and aromatic touch.
The secret is of cooking. Let the sauce find for a few minutes makes the flavors better and cause a full and balanced sauce.
Use of spices to intensify the taste
Spices are essential to give a special touch to the hot dog sauce. In addition to salt and black pepper, other ingredients can transform the recipe:
- Oregano and basil: they bring an aromatic and slightly sweet touch;
- Smoked paprika: it gives a smoked flavor that is combined very well with the sauce;
- English Salsa or Shoyu: it improves the flavor and adds a touch of umami;
- Sugar or honey: balance the acidity of the tomato and gives a special touch to the sauce.
The ideal is to try different combinations until you find the one you like best your taste buds.
What are the regional variations of the hot dog sauce?
The Hot Dog is a popular snack in Brazil and all over the world, but each region has its own way to prepare the sauce. Some versions are simpler, while others include extra ingredients that make the taste even more special.
Hot dog sauce in Brazil (different states and styles)
In Brazil, the hot dog sauce varies considerably according to the region:
- Sao Paulo: the sauce is simple, made with tomatoes, onion, garlic and spices. Some add potatoes of potatoes as an accompaniment;
- Rio de Janeiro: in addition to the traditional sauce, it is common to add quail eggs and straw potatoes;
- Northeast: many versions include ground meat in the sauce, making it fuller;
- South: some recipes add corn and pea to a sweet touch.
Each state has its preference, but the important thing is that the sauce integrates the other ingredients of the snack.
Hot dog sauce in other countries
In addition to Brazil, other countries also have their hot dog sauce versions:
- United States: the most common sauce is based on mustard and ketchup, without great variants. In some regions, it is common to add chili pepper with ground meat;
- Mexico: spicy versions are common, with the addition of jalapeño peppers and spicy tomato sauce;
- France: the sauce is usually more creamy, based on fasting mustard and fused cheeses.
These variations show that the sauce can be adapted according to culture and local ingredients.
How to keep and reuse the sauce correctly?
If you have a sauce, it can be stored and reused in different ways to avoid waste.
Tips for conservation in the refrigerator and freezing
To correctly keep the sauce:
- It can be kept in the refrigerator in an airtight pot for a maximum of 5 days;
- The sauce can be frozen for a maximum of 3 months in smaller portions for easy use.
During the defrosting, heat over low heat and add a little water to recover the original consistency.
How to reuse sauce for other recipes?
Case on the sauce, it can be used for other preparations, such as:
- Pasta sauce: add only a little cream to make it more creamy;
- Meat sauce: it can be used as a base for pans recipes;
- Filling of salted cakes: adding ingredients such as cheese and olives, the sauce can become a delicious filling.
The important thing is not to waste and reuse the sauce creatively.
What are the alternative recipes for hot dog sauce?
Not everyone likes the traditional sauce. Therefore, some alternative recipes can be an excellent option to innovate in the preparation of the hot dog.
Vegetarian version without meat
For a meat -free version, just replace the base of the sauce with vegetable ingredients such as:
- Fresh low tomatoes
- chopped mushrooms to give consistency
- Hydrated soy protein for a more complete sauce
The preparation follows the same process of traditional sauce, but without the use of meat.
Vegan option without animal ingredients
In addition to excluding meat, the vegan version avoids any animal ingredient. A tasty alternative can be:
- Use grilled tomatoes and peppers as a base of the sauce
- Add coconut milk to give creaminess
- Season with spices such as cumin and paprika to improve taste
This recipe guarantees a healthy and tasty sauce for those who follow a vegan diet.
What contours correspond to different hot dog sauces?
In addition to the sauce, the contours can make the hot dog even tastier.
Rustic potatoes, pickles, grated cheese and more
Follow -Ups can vary according to the style of the chosen sauce. Some interesting combinations include:
- Traditional sauce: potato straw, grated cheese and pickles;
- Salsa with minced meat: Cheddar cheese and caramelized onion;
- Vegan sauce: avocado sauce and rough pepper.
With these combinations, the hot dog can get a gourmet touch and become even tastier.
What else do you know about hot dog sauce?
See, therefore, the most common questions about the subject.
What is the best way to thicken the hot dog sauce?
The addition of a little tomato extract or corn starch dissolved in water can help make the sauce more consistency.
What to do if the sauce becomes too acidic?
The addition of a pinch of sugar or a thread of honey can balance the acidity of the tomato.
What is the ideal cooking time of the sauce?
The sauce should cook for at least 10-15 minutes so that the flavors are well incorporated.
Can I replace fresh tomatoes with ready sauce?
It is important to choose a good quality sauce without artificial preservatives.
How to make a spicy sauce for hot dogs?
Add the finger pepper, the spicy paprika or the pepper sauce for a spicy touch.
