Gluten-Free
Paneer-Tikka-Masala-Feature

If you love the bold and comforting flavors of the Tikka Masala chicken but you prefer a vegetarian option, this Tikka Masala Paneer is for you! This dish captures everything that people love with the classic spiced and spicy Indian-protected favorite wrapped in a rich and creamy-but tomato sauce exchanges chicken for a plenty of bread, making it an excellent alternative without meat.

A short story by Masala

Masala, which means “spice mixture” in Hindi, is a milestone of Indian cuisine, found in the dishes of regions and cultures. The specific mix of spices varies according to the plate, but the common ingredients include cumin, coriander, turmeric and Garam Masala. Tikka Masala itself has been believed to have originated as a melting dish, merging Indian cooking techniques with British influences. Today it remains one of the most loved curries all over the world.

Marukan’s touch

What distinguishes this recipe is the use of rice vinegar prepared in authentic Marukan both in the marinade of the bread and in the Masala sauce. Traditional Tikka marinades are often based on yogurt and citrus juice for tenderness and tang. Here, the rice vinegar adds a delicate acidity that improves the depth of spices while maintaining the bread tender and tasty. In addition, mixing the gourmet rice vinegar seasoned by Marukan in Basmati rice creates a slightly fragrant and slightly sweet base, perfectly completing the rich Masala sauce.

Whether you are looking for a satisfactory vegetarian meal or simply you want to explore new flavors, this Tikka Masala del Paneer is a must. It is warm, comforting and full of layers of spices, all high with a touch of magic of Marukan.

Paneer-Tikka-Masala-Recipe

https://www.youtube.com/watch?v=i66ue-tipde

Paneer Tikka Masala with seasoned basmati rice

Preparation time20 minutes

Time cooking40 minutes

Marinade30 minutes

Porze: 6

Calories: 470Kcal

Author: Gluten -free and more

Nutritional facts

Paneer Tikka Masala with seasoned basmati rice

Amount for portion

Calories 470
Calories from Grasso 270

% Daily value*

Fat 30g46%

Fat saturated 16g80%

Trans fat 0.05 g

Polynsaturo fat 4g

Mono -Inn Sort fat 2g

Cholesterol 51mg17%

Sodium 331mg14%

Potassium 295mg8%

Carbohydrates 33g11%

2G fiber8%

Sugar 3g3%

Protein 16g32%

Vitamin A. 165iu3%

Vitamin C 10 mg12%

Soccer 434mg43%

Iron 2mg11%

* Daily values ​​percent are based on a 2000 caloric diet.

Disclaimer: All nutritional facts on gluten -free gluten are understood only as a guide and can differ according to the product brands used or replacement of the ingredients. Some errors can occur, so you are encouraged to confirm the ingredient of the recipe and food suitability for your diet.

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