Frequent questions
Can I make donuts without a pan?
Yes, you can make donuts without a pan. One way is to roll the dough into balls and use the fingers or a small cutter to make the hole in the middle. If you are cooking, place the shaped dough on a baking tray and then cook in the oven. You can also use a muffin box and create donut shapes with small aluminum molds.
How can I prepare vegan fried donuts?
To prepare vegan donuts in the fryer, prepare the dough as usual, then let the donuts in the shape of a preheated fryer at 350 ° F (175 ° C) burst. Cook them for about 5-7 minutes, launching halfway to ensure also cooking.
Which seasonings can I use for vegan donuts?
Aside from the classic vanilla glass and cinnamon sugar coating, you could try to sprinkle them with icing sugar, adding splashes or even immersing them in a rich chocolate -based chocolate ganache. The possibilities are infinite!
How can I prepare vegan gluten -free donuts?
We have not yet tried this gluten -free recipe, so we can’t say with certainty how it will end. In general, a mixture of gluten -free flour works better than the simple use of a type of gluten -free flour, like a mix purchased in the shop. If you decide to experience gluten -free replacements, we would like to know how it goes in the comments!
