There is nothing as refreshing as a glass of homemade lemonade. This simple but delicious drink is perfect for hot summer days or at any time you need a pick-me-up. With only a few basic ingredients, you can mount a lot of lemonade that will extinguish your thirst and illuminate the day.
All the ingredients for this lemonade recipe are commonly found in most families. However, if you don’t have fresh lemons, you will have to take a little from the supermarket. The freshly squeezed lemon juice is the key to reaching the best flavor. Make sure you also have sugar and ice at hand to complete this refreshing drink.
Ingredients for the lemonade recipe
Lemon juice: Just squeezed by mature lemons, this is the stellar ingredient that gives the lemonade its spicy flavor.
Waterfall: Used to dilute lemon juice and create the perfect balance of flavors.
Sugar: Adds sweetness to counter the acidity of the lemon juice.
Ice: Keeps the cold and refreshing lemonade.
Tip for technique to prepare lemonade
When you do lemonadeMake the lemon juice He just squeezed for the best flavor. To dissolve the sugar More efficient, you can create a simple syrup by heating the same parts sugar and water until the sugar is completely dissolved, then let it cool before mixing it with the lemon juice. This helps to avoid any graininess in the final drink.
Suggest outlines
Grilled vegetable skewers: Imagine the vibrant colors of peppers, zuchinisAND cherry tomatoes Inserted on skewers, kissed by the flames of a grid. The smoky character and the natural sweetness of vegetables Create a symphony of flavors that harmonize magnificently with the crazy codole of your lemonade.
Caprese salad: Imagine a dish adorned with slices of mature tomatoescreamy Mozzarellaand fragrant basil. Seasoned with a balsamic reduction, this classic Italian Delity offers a refreshing contrast to the citrus notes of your lemonade, making each bite a summer of summer.
Cevics of shrimp: Succulent envision shrimp marinated in a mixture of lime juice, CilandoAND red onions. This seafood The delicacy, cold to perfection, brings a crazy and refreshing complement to the lemonade, creating a coastal escape in every bite.
Feta of watermelon salad: Think of the juicy cubes of watermelon Mix yourself with spicy crumbs Feta Cheese and a sprinkling of fresh mint. This unexpected combination offers a delicious balance of sweet and salty, perfectly combined with the flavors of bright citrus fruits of your lemonade.
Satay chicken: View the strips hold chicken marinated in a rich mixture of peanut sauce AND spicesthen grilled to perfection. Served with one side of cold cucumber salad, this dish adds a salty and slightly spicy size that completes the refreshing taste of your lemonade.
Alternative ingredients
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newly squeezed lemon juice – replace with lime juice: The lime juice provides similar ivy and acidity, making it a good alternative for lemonade.
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waterfall – replace with sparkling water: Sparkling water adds a carbonated lemonade consistency, making it more refreshing.
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sugar – replace with Honey: Honey is a natural sweetener that can add a different depth of lemonade flavor.
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ice – replace with frozen fruit cubes: Frozen fruit cubes can cool the lemonade by adding a pinch of fruit flavor.
Alternative recipes similar to lemonade
Strawberry basil lemonade: Elevate your classic lemonade with a touch of fresh strawberries and aromatic basil. This refreshing drink is perfect for summer meetings and will leave your guests to want more.
Cucumber Mint Cooler: Combine the freshness of cucumbers with the corroborating flavor of mint For a drink that is as refreshing as moisturizing. Perfect for a hot day or as a palate detergent.
Update of the lime of watermelon: Juicy mixture watermelon crazy lime To create a vibrant and thirsty drink. This drink is a pleasure for the crowd in any summer party.
Pineapple ginger fizes: Mix sweet pineapple juice with a pinch of spicy ginger And a splash of sparkling water for a sparkling and tropical delight. Ideal for those who love a little Zing in their drinks.
Mango coconut smoothie: Transported to a tropical paradise with this creamy Mango AND coconut Smoothie. It is a perfect mixture of sweetness and wealth, which makes it a delicious pleasure at any time of the day.
How to keep or freeze lemonade
- To keep yours lemonade Fresh and crazy, keep it in an airtight container or in a pitcher with a lid. This prevents any unwanted flavors from filtering and maintains the lemon juice vibrant.
- Place the container in the refrigerator. Cold lemonade Not only does it have a better flavor, but also maintains its refreshing quality. It can be kept for a maximum of 5-7 days.
- If you want to enjoy yours lemonade For a longer period, consider to freeze it. Pour the lemonade In the trays of ice cubes and frozen until they are solid. Once frozen, transfer the cubes to a bag or freezer safety container.
- When you are ready to serve, you just need to burst into lemonade Cubes in a glass and top with water or sparkling water for instant refreshments. This method also allows you to control the strength of your drink.
- For a fun turning point, add a few fresh herbs Like mint or basil to the trays of the ice cube before freezing. This does the lemonade With an extra layer of flavor while the cubes melt.
- If you prefer a muddy plot, mix the frozen lemonade Cubes with a little water until you reach the desired consistency. This makes a delicious and frozen pleasure on hot days.
- Remember to label your containers with the preparation date. This helps you to keep track of freshness and ensures you to enjoy yours lemonade at its best.
How to heat leftovers
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Pour the lemonade in a microwave container. Heat at medium power for 30 seconds to 1 minute, depending on the volume. Mix well before serving.
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If you prefer a cooking method, pour the lemonade in a small saucepan. Heat on medium low heat, stirring occasionally until you reach the desired temperature. Be careful not to boil it, since this can alter the flavor.
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For a more refreshing turning point, consider adding some fresco slices lemon OR mint leaves to lemonade before heating. This will improve the flavor and aroma.
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If you have a kettle with temperature control, set it on a low setting (about 140 ° F or 60 ° C) and pay the lemonade in the kettle. Heats up to reach the desired heat.
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For a simple and quick method, use a hot water bath. Place the container of lemonade In a larger bowl full of hot water. Let it rest for a few minutes, mixing occasionally, until it warms up.
The best tools to prepare lemonade
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Jug: A large container used to mix and serve lemonade.
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Squeeze: A tool to efficiently extract the lemons juice.
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Measurement cup: Used to measure the exact quantity of lemon juice, water and sugar.
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Mix spoon: A long -handed spoon to mix the ingredients thoroughly.
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Cube ice tray: Used to freeze water in ice cubes.
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Knife: To cut the lemons before squeezing.
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Cutting board: A surface to cut lemons safely.
How to save time to prepare lemonade
Lemons pre-firm: Tight lemon juice In advance and archive in the fridge to save time during the realization lemonade.
Use simple syrup: Dissolve sugar warm waterfall To create a simple syrup, which mixes more easily with lemon juice.
Cold ingredients: Maintain waterfall AND ice in the fridge, then yours lemonade It is immediately cold and refreshing.
Batch preparation: Make a big lot of lemonade and keep it in the refrigerator for quick access during the week.

Lemonade recipe
Refreshing homemade lemonade.
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Ingredients
Main ingredients
- 1 cup Lemon juice just squeezed
- 4 cups Waterfall
- ½ cup Sugar
- 1 cup Ice
Instructions
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1. In a jug, add lemon juice and sugar. Mix until the sugar is dissolved.
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2. Add water and ice. Mix well.
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3. Serve cold.
Nutritional value
Calories: 50Kcal | Carbohydrates: 13G | Sodium: 5mg | Potassium: 50mg | Sugar: 12G | Vitamin C: 20mg | Soccer: 10mg
FAQ:
How many lemons do I need to get 1 cup of freshly squeezed lemon juice?
You will need about 4-6 medium-sized lemons to obtain 1 cup of freshly squeezed lemon juice, depending on how juicy they are.
Can I use honey instead of sugar?
Yes, you can replace honey with sugar. Keep in mind that honey is sweeter, so you may want to start with ⅓ cup and adapt to taste.
How long does the homemade lemonade last in the fridge?
Homemade lemonade can last up to 5-7 days in the refrigerator if stored in a sealed container. Give a good sensation before serving.
Can I use lemon juice in bottle instead of fresh lemons?
You can use the bottle lemon juice, but fresh lemon juice will give you a brighter and more vibrant flavor. If you use in the bottle, make sure it is 100% pure lemon juice without added sugar or preservatives.
How can I make this lemonade less sweet?
If you prefer a less sweet lemonade, you can reduce the amount of sugar to ¼ cup or less. You can also add more water to dilute the sweetness to your tastes.
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