Flores Na Cozinha

Have you ever imagined your cuisine as a refuge for peace, a place where creativity blooms together with the scent of fresh coffee? Believe me, it’s possible! And the secret is closer than you think: Flowers in the kitchen.

Decorating with flowers is not just an aesthetic problem; It is a hug to the soul, a touch of nature that transforms the ordinary into extraordinary. In this article, we will explore how flowers can revolutionize your cuisine, bringing color, life and well -being to the heart of your home.

Why flowers in the kitchen? Discover the advantages

The cuisine is where we nourish our bodies and often our souls. Bring Flowers for the kitchen It is like inviting joy to enter. But the benefits go far beyond beauty:

• Joy and well -being: The kitchen becomes a therapy when surrounded by the natural beauty of the flowers. The simple act of preparing a meal gains a special touch, lifting mood and well -being.
• Air purification: Some flowers have the power to purify the air, neutralize smells and create a healthier environment.
• Concentration: Surprisingly, having plants nearby improves concentration, super energy to avoid accidents while preparing meals.
• Culinary inspiration: Herbs such as basil, rosemary and parsley, as well as decorative, can be used to add a fresh and tasty touch to your dishes.
• Natural repellent: Some plants, such as lavender and basil, help to reject unwanted insects while maintaining free cooking from mosquitoes and flies.

How to choose the right flowers for your cuisine

Choosing the right flowers is essential to ensure that they will prospery and embellish their space. Here are some tips to do it well:

• Consider lighting: Note the amount of natural light that your cuisine receives. Orchids and violets, for example, adapt well to spaces with good indirect lighting.
• Think about space: If your cuisine is small, opt for compact flowers such as violets or fatty plants. If you have more space, Anthurios and Bromeliads can be excellent options.
• Choose the colors that harmonize: The colors of the flowers should integrate the decoration of your kitchen. Vibrant tones such as orange and red stimulate appetite, while more fluid tones such as blue and white bring calm and serenity.
• From priorities to duration: Opt for resistant and easy -to -care flowers. Orchids, fatty plants and bromelaia are great options for those who do not have much time to devote themselves to the care of plants.
• Enjoy the aromatic herbs: In addition to decorations, herbs such as basil, rosemary, mint and parsley can be used to season their dishes, bringing freshness and flavor to their meals.

Creative ideas to exhibit your flowers in the kitchen

The way you expose your flowers can make a difference in the decoration of your kitchen. Here are some creative ideas to be inspired:

• Cups and cups: Use colored cups and cups like vessels for your flowers. This is a fascinating and fun way to give your kitchen a personal touch.
• Glass jars: Various glass of different sizes can be used to create simple and elegant floral compositions. Try to combine flowers of different colors and plots for an even more interesting effect.
• Mural supports: Install the wall brackets to hang the flowers of flowers. This is an excellent option for those who have little space on the bench or table.
• Suspended forests: Create a suspended forest with pots of plants hanging on the ceiling. This is a form о establishment to bring nature to the house and create a unique and welcoming environment.
• Mini Giardini: Create mini gardens in pots or gardeners. Combine different types of flowers, foliage and aromatic herbs to create a personalized and life arrangement.

Essential care to keep your flowers always beautiful

In order for your flowers to remain vibrant and healthy, it is important to follow some basic treatments:

• Adequate inch: The watering frequency varies according to the type of flower. In general, it is important to keep the soil wet but not soaked.
• Lighting: Place your flowers in a place with the right lighting for each species.
• Pruning: Remove the leaves and flows dried to stimulate the growth of new flowers.
• Fertilize: Shoot your flowers regularly with a specific fertilizer for flowering plants.
• Exchange of vases: If the plant grows a lot, change it in a larger ship.

Edible flowers: beauty and flavor on your dish

How about adding a touch of refinement and originality to your dishes with edible flowers? In addition to embellishing their recipes, some flowers have unique flavors and can bring health benefits.

• What flowers do they use?
  • Perfect love: Delicate and slightly sweet flavor, perfect for salads and desserts.
  • Calendula: With spicy and slightly bitter flavor, ideal for salads and savory dishes.
  • Capuchinha: It has a spicy and refreshing flavor, excellent for salads and as a cut.
  • Pumpkin flower: With smooth and sweet flavor, it can be used in salads, soups and fillings.
  • Viola: Sweet and floral, perfect for decorating cakes, desserts and salads.
• How to use edible flowers?
  • Salads: Add edible flowers to add a touch of color and flavor to salads.
  • Main dishes: Use edible flowers as finishes of meat, fish or vegetables.
  • Dessert: Decorate cakes, cakes, Mouss and other edible flowers for a surprising effect.
  • Drinks: Add edible flowers to drinks, tea and infusions for a special touch.

Turn your kitchen into a private garden

By bringing flowers to your cuisine, you are inviting nature to be part of your daily life. It is not just a decoration, but to create an environment that nourishes the soul, inspires creativity and promotes well -being. Try different types of flowers, colors and arrangements and find out how to transform your kitchen into a real particular garden.