Brazilian
Receitas Baratas

I love to prepare myself Economic recipes This please everyone, and this creamy dessert Wahoo is one of these. Easy to do, with few simple ingredients, conquers the soft taste and consistency that melts in the mouth. This recipe is perfect for collecting the family or receiving visits, without complication and with an irresistible result.

How to make the dessert Wahoo

The recipe begins by beating eggs, coconut milk, condensed milk and a pinch of salt in a blender. Then I add the raw wahoo and the grated coconut, mixing everything until it forms a creamy mass.

During the preparation of the caramelized sugar syrup with water, I take the mixture to cook in a water bath until it is stopped. Take a look at the complete recipe below with suggestions and suggestions.

Cremous and irresistible vigil dessert for all palates

Recipe ingredients

  • 4 eggs
  • 200 ml of coconut milk
  • 1 box (395 g) of condensed milk
  • 1 whistle of salt
  • 500 g of raw wahoo, peeled and chopped
  • 100 g of grated coconut
  • For syrup:
  • 1 cup (240 ml) of sugar
  • 1/2 cup (120 ml) of water

Methods of preparation

  • In a blender, beat the eggs, coconut milk, condensed milk and salt for about 1 minute until it mixes well.
  • Add the chopped raw wahoo and beat up to a homogeneous mixture.
  • Add the grated coconut and mix gently with a spoon. Reserve.
  • In a small pan, put the sugar and bring over medium heat to caramelize up to golden.
  • Add the caramel water carefully and cook for 5 minutes until it dissolves and forms a syrup.
  • Pour the caramel into an medium shape, spreading well in the background.
  • Transfer the blender mixture into a caramelized form.
  • Put the pan in another larger with hot water, forming a water bath.
  • Bake in a preheated oven at 180 ° C and bake for about 1 hour or until, when a knife is made, leave it clean.
  • Remove from the oven and let cool before not move.

SUGGESTIONS

Use raw and fresh Wahoo to ensure perfect consistency. The water bath is essential to uniformly cook the dessert and prevent it from burn. Let the dessert cools completely before not moving so as not to break. If you prefer, replace the grated coconut grated coconut in time for a more intense flavor.

Revenue combinations

  • Serve with cream ice cream for a sweet and sweet contrast.
  • Sprinkle cinnamon powder for a special aromatic touch.
  • Add fresh fruit such as mango or pineapple to balance the taste.

Conclusion

That Cremoso Wahoo dessert It combines simplicity and taste, bringing a soft consistency and a candy that all palates like. With accessible ingredients and simple preparation, it is a candy that always applies to your kitchen for special moments or to sweeten everyday life.

Can I use Wahoo boiled instead of raw?

The raw wahoo guarantees a more solid and creamy consistency; The stew can make the dessert softer.

How long should the dessert cook?

Cook for about 1 hour with water bath at 180 ° C, until the knife is cleaned when they are held.

Can the syrup be made with another ingredient?

The caramelized sugar syrup is traditional and gives unique flavor, but can be replaced by honey or jelly.

How to know if the dessert is ready?

I stop a knife in the center; If it comes out clean, the dessert is cooked and ready to sculd.

Can I prepare this dessert in advance?

Yes, it can be done the day before and kept in the refrigerator, keeping flavor and consistency.

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