When I think about Economic recipes Everyone likes this, the fattening husband of the cake always comes to mind. This Brazilian cuisine classic is a pleasure for any time of the day, with breakfast or as a afternoon snack.
With simple ingredients and rapid preparation in the blender, it is perfect for those who are looking for something practical without losing the taste.
How to create your husband
Beat all the ingredients in a blender up to a homogeneous and creamy mixture. Pour into an greased pan and bake in the medium oven up to lightly brown.
The result is a cuddly and crunchy cake outside, ideal for being enjoyed with a hot coffee or cold tea. Take a look at the complete recipe below with suggestions and suggestions.
Recipe ingredients
- 1 can of condensed milk (395 g)
- 1 equal measure of cow’s milk (about 395 ml)
- 1 equal measure of coconut milk (about 395 ml)
- Half of the condensed milk measurement in refined sugar (about 200 g)
- The same size as Non -yeast wheat flour condensed milk (about 250 g)
- 3 large eggs
- 3 tablespoons of butter or margarine
Methods of preparation
Preparation of the ingredients:
- Put all the liquids in a blender: condensed milk, normal milk, coconut milk and sugar.
Add the dry:
- Add the flour gradually while hitting.
Butter/margarine and eggs:
- Add the three tablespoons of full/margarine butter dissolved next to the eggs.
Take everything together:
- Mix well up to the homogeneous mass – about five minutes in total.
Ready to cook:
- Grease a round or square shape with sufficient butter/flour to avoid attaching yourself.
- Bake in a preheated oven for about forty minutes or until lightly brown, adjusting according to the oven.
SUGGESTIONS
Use the standard counter cup to ensure the correct proportions of the ingredients if do not use cans as reference. If you prefer even more creamy, add more shallow cup of the same type used in the original recipe.
Combinations
- Serve hot with Strong black coffee in the morning Or in the afternoon as a comforting snack.
- Try to follow fresh fruits such as strawberries or brilliant blueberries among the sweet plots.
Conclusion
To be Garfish cake husband It is more than a simple dessert; It represents the family tradition that combines people around the table sharing special moments through the unmistakable taste of this creamy pasta quickly made in the blender.
What substitute can I use if you don’t have butter?
Margarina works very well in this recipe!
Can I freeze this raw mass?
We do not recommend freezing before cooking; You prefer before cooking first if you need to keep it coldly.
How do you know soon?
Try to tease after about thirty minutes; It should come out clean but not completely dry because it keeps the coherence wet internally
Can I use another different type?
YES! Wholemeal flour can also be used but it will regulate the less soft final consistency
What ideal temperature in the oven?
Preheated the oven between 180 ° C and 190 ° C according to its specifications.
