Konkani Style Maskasangi Magge Koddel Recipe-Drumstick and Mangalore Cucumber Curry

Indian
Konkani Style Maskasangi Magge Koddel Recipe-Drumstick and Mangalore Cucumber Curry

Maskasangi Mage Koddel Recipe-Dumsstick and Mangalore Curry CurryKoddel one of the traditional curry made by people in the Konkan region. Koddel is basically a red and dry pepper sauce that seasoned with a good amount of garlic. The vegetables that is added to the curry can vary according to the seasonal products. It is usually the cucumber of mangalore that are available locally and is accompanied by lentils such as gram of horses or peas with black eyes.

Did you know? Wand pods help to build strong bones, it is also very good for pregnant women. The wand pods that are known as Moringa in the local language are rich in football, iron and vitamins. They also have such purification of blood purification, improves digestion and protects against infection.

Serve the The recipe of the recipe code With steam rice or neer mangalorean dosa and dry chicken recipe with Chetinad pepper.

If you are looking for more Konkan recipe, here are some:

  1. Male recipe (male/ chavde): a delicious sweet konkani
  2. Cabolo Sanna pole recipe (Konkani Salato Cabbage Dosa)
  3. Solkadhi recipe (Konkani Kokum Kadhi style)

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