Methi Udid recipe in Karwar Karwar style (Meshi Mango Mango Curry) It is a Konkani -style raw mango curry. It is spicy, spicy, not very sweet with a pinch of bitterness acquired by the meti seeds. It is one of the must -have dishes in the Konkani festivals. Served with steam rice, they have an absolute flavor licking the finger.
Serve Methi Udid recipe in Karwar Karwar style (Meshi Mango Crudo curry) Together with the Punjabi style Tinder Sabji, Palak Raita and Phulka for your daily meal.
If you like this recipe by Methi Udid Kairichi, you can also try other methi recipes such as:
- Recipe by Methi Malai Matar
- Meti Baingan Sabzi Meti recipe
- Mathi Dry Matar recipe
