Gluten-Free
Bacon-egg-and-cheese-bake-TN

This chest of bacon, eggs and cheese brings together savory and salty flavors in a welcoming, comforting and healthy dish. Think of soft eggs, crunchy bacon pieces and melty cheese that mix with the gummy bite of gluten -free Bagel. It is abundant enough to keep you full all morning, but still light and satisfactory.

Bacon-Hegg-and-Centi-Bake

Bacon case, eggs and cheese

Preparation time20 Min

Time cooking1 HR

Course: Breakfast, main dish

Porze: 5

Calories: 449Kcal

Nutritional facts

Bacon case, eggs and cheese

Amount for portion

Calories 449
Calories from Grasso 243

% Daily value*

Fat 27g42%

Fat saturated 11g55%

Trans fat 0.1g

Polynsaturo fat 4g

Mono -Inn Sharp 10g 10g

Cholesterol 368mg123%

Sodium 675mg28%

Potassium 247mg7%

Carbohydrates 24g8%

Fiber 1g4%

Sugar 1g1%

Protein 24g48%

Vitamin A. 726iu15%

Soccer 229 mg23%

Iron 2mg11%

* Daily values ​​percent are based on a 2000 caloric diet.

Disclaimer: All nutritional facts on gluten -free gluten are understood only as a guide and can differ according to the product brands used or replacement of the ingredients. Some errors can occur, so you are encouraged to confirm the ingredient of the recipe and food suitability for your diet.

Have you tried this recipe? Give an evaluation of stars and let us know your thoughts in the assessments and reviews section below.

Related Articles

Vanilla Peppermint Bark

ashyp

Easy Chicken Chili with Sweet Potato + Lime

ashyp

Mongolian Shrimp

ashyp

Leave a Comment