Category : Indian

Parippu curry is an authentic Kerala dish made from moong dal (split yellow mung bean) made with coconut. The flavor of this simple dish comes...

A Crispy Salad done with Zuchinis as the main ingredient. THE Courgette Salad Recipe with Barbecue Sauce also includes carrots and peppers that are thrown...

Happy New Year, Vegan Richa family! As we ring in 2025, I’m very excited to invite you to join ours 31 Day Vegan Challenge starting...

Biko also known as coconut sticky rice cake is one Philippine rice cake dessert made with sticky rice, coconut milk, brown sugar, salt and topped...

Apple Pie Paratha: A delicious dessert Apple pie is a real treat! It’s impossible to stop eating, especially when it’s prepared just right and served...

Ulli theeyal is a thick tamarind-based shallot gravy, made with toasted and ground fresh coconut spice paste. This is a classic Kerala pearl onion curry,...

To start preparing the lemon and coriander soup recipe, have all the ingredients ready. In a pan, heat the oil over medium heat, add the...

Chola chaat Course street food Kitchen Indian Ingredients: 1 cup chickpeas (chickpeas, Kabuli chana), soaked and cooked 2 table spoon oil 1/4 cup chickpea flour...

Fruit custard it’s a rich and creamy milk-based dessert with your favorite fruit collection. It usually has a delicate color and flavor due to fruit...

Rajasthani cuisine is a royal cuisine, mainly composed of lost recipes of the traditional royal families of the Maharajas. Their passion for food is still...

Jamaican curry rice is a super quick and absolutely delicious main dish. Crispy soy curls and tons of veggies simmer in a creamy Jamaican coconut...

Chickpea toast with avocado Course snacks Kitchen Indian Ingredients: 4 slices of bread (preferably French bread) 1 1/2 cups boiled chickpeas 1 large or 2...