Who said brunch could not be barbecue? Put that remaining chest to work with this crazy delicious sandwich in the egg of the barbecue’s chest.
Egg. Wonder food of the universe. Rich in all the healthy things that your body needs with the fear of looking at their cholesterol at the same time. The trends go and go on whether the edible egg is really so healthy for you, and I cannot say that I will never do it treatment Know. I am not down with too much food science and until a few years ago, I could not bear the thought of eggs. Today I am learning a love for small creamy delights. Especially when I can turn it into an excuse to eat the remaining pulled chest for breakfast. Put the cheese and beef on a stick and probably would bite it for a minute or two.
Fortunately, for you this sandwich for breakfast is fast, easy and much more rubbery than anything else on a stick.
Forget the cereals, prepare the fleshy breakfast.
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There was the chest, a need for breakfast and a small devil on my shoulder. Then it happened …
Prevent the screen from going to sleep
Heat the chest in the microwave or in the oven.
Preheated a small pan over medium heat for eggs.
Beat the eggs with water, salt, pepper and pinch of Tabasco sauce.
Turn butter into the preheated pan to cover and pour the eggs.
Scramble to prefer Doneness, but cooked. Remove from the heat, cover some cheese and cover for 1 minute.
In the meantime, toast to bread.
Divide the eggs on toasted bread. Top with hot chest, red onions and extra barbecue sauce, if desired.
Ends with the layer of upper bread and serve.
Calories: 942Kcal | Carbohydrates: 2G | Protein: 108G | Fat: 52G | Saturated fat: 21G | Cholesterol: 638mg | Sodium: 622mg | Potassium: 1638mg | Vitamin A: 795Iu | Vitamin C: 1mg | Soccer: 174mg | Iron: 10.4mg