The Cuban recipe for black bean salad is a sweet and acid -based salad based on cooked black beans, crunchy sweet corn, peppers that are launched into mojo sauce. The Mojo sauce dressing is a delicious combination of herbs, orange juice, lemon juice and olive oil. When the beans are seasoned with this Mojo sauce dressing, it gives an excellent punch to the salad of black beans.
Serve the Cuban black bean salad together with a bowl of soup and a crust bread for a week’s dinner or put it in your work box.
If you like salads for dinner, then you would also like to try these high proteins salads like
- Cremosa potato egg salad
- Chopped spinach and pomegranate salad
- Fresco farm vegetarian pasta salad
- Couscous salad with cucumber and feta cheese
