To start preparing the recipe for garlic chicken balls, prepare all the ingredients mentioned.
In a vast bowlAdd chopped chicken, powder onion, chopped garlic, finely chopped ginger pieces, pepper powder, oregano, rises to taste and mix well.
In a panHeat the frying oil.
Create balls of lemon size of the chicken mix. Put a small mozzarella cube in the center and roll well in ordered balls.
Cover the chicken balls with flour first for all uses, then dip it in beaten eggs and finally cover the bread crumbs. Repeat this step to prepare all the chicken and cheese balls.
Once the oil is hot, reduce the heat to the medium. It drops the balls rolled from 2 to 3 to a time in the oil and fry until golden brown. Remove from the oil and drain them on an absorbent paper for oil to absorb excess oil.
Serve the recipe of garlic chicken balls immediately with any immersion sauce of your choice, such as roasted tomato sauce or peanut pepper immersion sauce.
