Ready to bring your grid skills to the next level? Don’t look for further! Prepare to embark on an appetizing journey while we reveal the best recipes of coal grids that will turn on your taste buds and impressed your guests. From smoky steaks to perfectly charred hamburgers, these recipes will make you want the sizzle and the aroma of the coal -grilled goodness.
Steak alongside the grilled side
If you are trying to expand your beef recipes beyond the base steak dishes, this recipe for the grilled steak will make the trick and make you turn on the grill in no time!
Get the recipe: Steak alongside the grilled side
Grilled chicken with spectators
Feeling the grilled chicken in the menu can arouse feelings of fear of dry chicken and stainlessly soaked in too much barbecue sauce. But this is a memory of the past. It turns out that the key is as grids. Presentation of chicken with grilled spectators; It is tender and juicy meat and the best way to grill a whole chicken.
Get the recipe: GRIGLIED SPTACOCOCK chicken
Grilled deer burger
Earth deer hamburger are about to shake your world! Imagine a hamburger full of humans with crunchy shallots, crispy bacon and a deer cake placed by butter on a sandwich with garlic and cheese aioli. This is what I’m talking about and they are easier to do than you might think!
Get the recipe: Grilled deer burger
Quarters in the grilled chicken leg
The quarter -legal fourth grilled leg can be one of the simplest and most homemade meals that you can prepare. An easy marinade and a simple rubbing does a lot to ensure juicy and tender dark meat with that flavor kissed by the flame that you can only get from a grid.
Get the recipe: Quarters in the grilled chicken leg
Grilled king’s crab legs
Delete the butter and the napkins because it is only a crab legs to the grilled king! The sweet, succulent and fleshy crab reaches new levels of delicacy when grilling on an open flame. Easy to prepare and always impressive, it revives your next grilled meal with this show appetizer!
Get the recipe: Grilled king’s crab legs
Tacos of grilled beat beets
Earth deer hamburger are about to shake your world! Imagine a hamburger full of humans with crunchy shallots, crispy bacon and a deer cake placed by butter on a sandwich with garlic and cheese aioli. This is what I’m talking about and they are easier to do than you might think!
Get the recipe: Tacos of grilled beat beets
Grilled ham steaks
I love a good fleshy steak and if the steaks are beef or pork, anything on the grill is super tasty and very delicious. These grilled ham steaks receive a brown sugar glaze that puts on them! Easy and delicious, you will love this easy dish!
Get the recipe: Grilled ham steaks
Kansas City grid steak
Fleshy, robust and full of flavor, a full -dependent Kansas City strip steak is fabulous. Cooked over high heat to block all the flavor, this extraordinary steak is good – or rather – like any offer of top steakhouse. Are you branching a big and bold steak? This is the recipe for you, my friends!
Get the recipe: Kansas City grid steak
Grilled prawns skewers
Barbecue prawns are one of those simple but perfect summer recipes. Perfect as a side dish for a masterfully or as autonomous grilled steak or tacos, next to a grilled salad, this recipe for grilled prawn skewers is an essential summer dish. And one of which we never have enough.
Get the recipe: Grilled prawns skewers
Grilled bavette bavele steak
Perfectly grilled with a pinch of smoke and a touch of character, a grilled steak is the dream of a flesh lover. This fabulous cut is perfect for the grid, producing a tender, robust and juicy steak that delightfully combines so many different sides.
Get the recipe: Grilled bavette bavele steak
Grilled steak
These tacos of fast and quick steaks are the perfect road -style tacos and abundant tacos. Made with a simple marinade, tender but crunchy beef pieces, toasted corn corn toast and your favorite condiments in Taco.
Get the recipe: Grilled steak
Tacos of grilled steak
These tacos of fast and quick steaks are the perfect road -style tacos and abundant tacos. Made with a simple marinade, tender but crunchy beef pieces, toasted corn corn toast and your favorite condiments in Taco.
Get the recipe: Tacos of grilled steak
Grilled Tomahawk steak
There are few better things of the flavor of perfectly marbled, juicy and robust cooked steaks on an open fire. This grilled Tomahawk steak recipe receives a kiss of smoke with a flame that puts it above! Easier to do than you might think, then light that fire and prepare this thick steak today!
Get the recipe: Grilled Tomahawk steak
Grilled Korean ribs
Refine the teeth in these small morsels. Korean ribs of character china of umami combined with roasted Poblanos, bladder tomatoes and a fried egg creates a salted recipe that you will not want to stop eating!
Get the recipe: Grilled Korean ribs
Grilled
After a long day of transport of cameras equipment, we crowded in a lively restaurant outside the square in Cusco and I dug in my first Lomo Salado. The flavors I tasted while traveling through Peru are what inspired these steaks and potato kabobs, a perfect meal for camping with global flavors!
Get the recipe: Grilled
Grilled tri-tip
The grilled tri-tip is one of those cuts that, if cooked well, is delicious. Perfect shaved for sandwiches, Nachos and, of course, Tacos. This grilled tri-tip is rubbed with a mixture of humans and beer blends and then grilled to perfection.
Get the recipe: Grilled tri-tip
Grilled pork fillet
The fillet is the Be all the juicy tasty pork cuts. It is small enough to cook quickly and retains a cutting bite of the fork. But can it be cooked above the coal and still block all its qualities? Absolutely, and it could be your summer trick to grill. Here’s how to perfectly grill a pork fillet every time.
Get the recipe: Grilled pork fillet
Shrimp BBQ of New Orleans grilled
This is one of those who become disordered, immerse the bread and enjoy every spicy mouthful of the Gulf prawns perfectly cooked in a BBQ shrimp recipe of New Orleans easy but ridiculously good that everyone can master – better still – above the cast iron carbon.
Get the recipe: Shrimp BBQ of New Orleans grilled
Grilled choripan
These Argentine -inspired sandwich, known as Choripan, are a classic street food: a juicy spicy grilled sausage on a fresh and crunchy sandwich soaked in a bright and herbaceous sauce. Such a simple combination of ingredients, yet with the right mix of ingredients, much more than a simple sandwich.
Get the recipe: Grilled choripan
Perfect grilled steak
Grilling steaks is difficult, especially if you are looking for that perfect pink center. But this recipe for coal grid steaks is the solution to hit the perfect internal temperature, every time.
Get the recipe: Perfect grilled steak
