This bacon rye in maple is a different breakfast drink, a Girly umbrella is not necessary. Heavy on salt and rye. It will surely wake you up in the morning.
The bacon is the candy of the meat. There is no piece in pieces by adding bacon. It is a topping, one side, a staple, and I have even been known to immerse it in chocolate (which by the way, if you intend to do, make sure the bacon is more crunchy). Now he shouldn’t shock that I’m pushing him even in a cocktail. A cocktail for breakfast not least … so continue, let your curiosity have the best of you. This drink is different, no female umbrella is necessary. Heavy on salt and rye. This drink could put the hair on the chest. It will surely wake you up in the morning.
And maybe you get back to bed.
If you tried my rye cocktail for bacon in maple or any other recipe on GirlCarnivore.com, do not forget to evaluate the recipe and let me know where you found it in the comments below. I am inspired by your feedback and comments! You can too Follow me On Instagram@GirlCarnivore as well as on Twitter AND Facebook.
Do you need other drinks to let the day spend? Try these.
This cocktail is only for the serious bacon enthusiast with heavy savory bacon and the sweet hint of maple all mixed together with yours for your OJ breakfast
Prevent the screen from going to sleep
Put some glass bacon with ice.
Pour whiskey and orange juice over and get off well.
Serve with a side dish of fresh bacon at the top.
*If you intend to serve this with a straw, leave the baconian crumbs out.
Calories: 345Kcal | Carbohydrates: 26G | Protein: 4G | Fat: 9G | Saturated fat: 2G | Cholesterol: 14mg | Sodium: 148mg | Potassium: 539mg | Sugar: 20G | Vitamin A: 495Iu | Vitamin C: 124mg | Soccer: 27mg | Iron: 0.5mg
God, I love bacon. Eat, drink and fry again. So take another with breakfast. Foul.
