When it comes to desserts, it is always good to have easy options to prepare and satisfy everyone. Economic and delicious recipes are an excellent choice for those who want to save without losing taste.
One of these delights is the pavy lemon, which perfectly combines the candies with bitterly, creating a refreshing and tasty dessert. With simple ingredients such as condensed milk, sour cream, lemon juice and corn starch, this recipe is perfect for every occasion.
How to do the flooring lemon
To prepare the lemon, you will have to mix condensed milk, sour cream and lemon juice until a soft cream is obtained. Then wet the corn starch biscuits in the milk and whip the alternating biscuits and cream in a container.
It ends with a layer of cream and decorates with lemon zest. The result is a creamy and refreshing dessert that everyone likes. Take a look at the complete recipe below with suggestions and suggestions.
Recipe ingredients
- Acid cream: 500 g
- Milk condensed: 790g
- Lemon juice: 150 ml
- Cookie cornstarch: 200g
- White chocolate: 160g (optional)
- Extra acid cream: 100 g (for white chocolate)
- Slices and slices of lemon: to decorate
Methods of preparation
Prepare the cream:
- In a blender, mix condensed milk, sour cream and lemon juice up to the creamy consistency.
Support the layers:
- In a container, it creates a thin layer of cream on the bottom.
- Quickly wet the corn starch biscuits in the milk and put them on the cream.
Switch:
- Repeat the process by interspersing biscuits and layers of cream until the ingredients are over.
Finish with white chocolate:
- Melt the white chocolate in the microwave with half a box of sour cream.
- Distribute on the last layer of cream.
Refrigeration:
- Refrigerate for at least 4-6 hours or during the night.
SUGGESTIONS
Use fresh lemon juice for a more intense flavor. Do not leave the biscuits too wet to prevent them from collapsing. If possible, prepare during the night so that the flavors mix better.
Revenue combinations
- With white chocolate: Add a layer of melted white chocolate above for an extra touch of flavor.
- Fruit: Try to add fresh fruits such as strawberries or blueberries between the layers for a touch of color and flavor.
Conclusion
OR lemon flooring It’s easy to make dessert that everyone likes. With its perfect combination of dessert and harsh, it is ideal for every occasion. Try adding a touch of white chocolate to an even more special flavor.
What is the ideal time to leave the flooring in the refrigerator?
The ideal is to leave the flooring in the refrigerator for at least 4-6 hours or during the night so that the flavors mix better.
Can I use another type of cookie?
Yes, but the corn starch biscuit is the most recommended for its consistency and taste.
How to prevent the biscuits from winding?
Quickly wet the biscuits in milk to prevent them from being too wet.
Can I add other fruits to the recipe?
Yes, fruits such as strawberries or blueberries can be added to the layers for an extra touch of flavor.
What is the number of portions that this recipe produces?
The recipe produces about 8-10 portions, depending on the size of the slices.
