Indian
Green Apple Juice Recipe

Green apple juice is an easy and quick recipe that does not require almost 10 minutes to make a blender. This is a delicious drink full of nutrients that supports immunity, promotes digestion and gives you a push to natural energy. The balance of the acidity of the apples and lemon, the sweetness from sugar and the cold refreshing from the ice makes it a perfect drink For post training, party or for every occasion.

Green apple juice

Apple juice is an instant update. If you feel tired, then take a glass of apple juice, they are sugar that you will feel better. They are so good for you and also really tasty … I have already shared a homemade apple juice recipe in this blog, but I have always wanted to try a green apple juice. I love the green apple, the slight acidity in them is what I love. Normally I like to enjoy the green apple, only washed and all as a whole fruit. But a few days ago I found an apple that lay alone in the fridge, so I decided to make this refreshing healthy juice and was simply superb.

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On green apple juice

The green apples are quite popular for their harsh and crunchy flavor, making them an ideal ingredient for juice. Rich in vitamins and antioxidants, they provide a refreshing push to your health. If combined with a splash of spicy lemon juice, this drink is perfect for these hot summer days and feels nourished. And this juice is also particularly useful if you are experiencing an emicranium or nausea and find it difficult to eat a complete meal.

Apple juice is truly an instant pick-me-me-up for this summer. Do you feel drained? A glass of this juice can make miracles. It is not only tasty, but full of many healthy nutrients. While I also shared a recipe of the normal homemade apple juice in my blog, I want to impatiently experience the delicious acidity of the green apple. I often like them whole. But recently, finding a lonely green apple in the refrigerator has aroused the idea of ​​this wonderfully murdered and healthy juice and lets you tell you, it was simply superb!

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Because this recipe works

Green apple juice – A sip of energy! This juice is more than a drink, it is a refreshing burst of flavors. Each ingredient works together to feed your body, increase your energy and give you a healthy bright life. Whether you are starting in the morning or you need a South-Mo-Up pick-me-up, this green juice is your reference option. This juice is a delicious mixture of dessert and tart that is perfect for beating this summer heat.

Good for the health of the intestine: The fresh apple juice is rich in prebiotic fiber that nourishes good intestinal bacteria, helps digestion and reduces swelling. It really helps to improve general health.

Because this is my favorite – Green apple juice is a healthy and natural tropical aromatic drink. This drink is full of nutrients that are excellent to increase the immune system and help improve digestion. I like to drink this juice first in the morning as it gives a nice energy for the day and I feel very well. I also like to incorporate other ingredients such as spinach, cucumbers, ginger for greater health benefits. Making this juice is so simple: just mix, filter and enjoy the new goodness in your daily life.

Luminous skin: The apples are rich in antioxidants and water content that help to eliminate the toxins that contribute to unlocking and dry skin. And they are also rich in vitamin C which keeps the skin firm and luminous.

Versatile: Green apple juice is a great way to detoxify and energize your body. You can also customize this drink based on your preference with ingredients such as mint, cucumber, celery, spinach, ginger for an extra cooling effect. It is a great way to increase your immune system.

Hydration: The high water content in the green apple juice makes it an excellent drink to remain hydrated throughout the summer.

Ingredients

Green apple : There are different types of green apples available on the market, in particular Granny Smith is so popular. Granny Smith apples are light green in color, crunchy and tarts, which are perfect for cooking, squeezing and eating raw.

Sugar : Sugar is added to improve sweetness and balance the acidity of the apple. You can also replace honey, maple syrup, agave based on your personal preferences and adjust the amount accordingly.

Lemon juice: The added lemon juice for a spicy flavor and also congratulates the precariousness of the green apple. You can also replace with orange juice which is less acidic, less harsh and sweeter than lemon juice.

Salt : A pinch of salt is added to the juice to improve the sweetness and balance the acidity of the green apple juice. Other substitutes such as Himalayan pink salt can be used, which are rich in enhancing immunity and aid in digestion.

Ice cubes: Ice cubes are essential for cold and refreshing drinks. It helps to maintain the coldness of the juice. To make it more fun, fun and colorful, you can also add your flavor of ice cubes like lemon peel cubes, orange juice cubes for a more spicy flavor.

Cold water: Cold water helps to tie the ingredients and in child juice. You can adjust the water according to your preferences.

Optional: For a more green and healthier detoxifying drink, you can add celery, cucumber, ginger and spinach. These ingredients are rich in antioxidants and vitamins.

Hack

Prep work: Green apple is the stellar ingredient of the drink. Make sure you choose the best one from the market. Wash and peel the skin of the apples, correctly remove the seeds.

Cold water / ice cubes: Pour the water into the ice cube tray and let them set in freezing for 5 hours. You can also add chopped strawberry, lime and orange peel for a vibrant presentation.

Green apple juice (step by step)

You will need green apple, sugar, lemon juice and a little salt
Wash a really well green apple
cut it in half
Then in quarter
Remove the seeds
cut them into pieces
Take them to a blender and add very little water
transform it into a smooth puree
pour it in a sieve
Remove as much juice as possible
pure apple juice
Add sugar
Few drops of lemon juice
and a little salt
mix well
Take a glass
Drop a few icecubes
Pour the apple juice
Enjoy the cold

Suggestions for experts

  • If you like add cucumber to drink, choose the seedless cucumber because it is easy to merge.
  • Ginger root if added it gives you the best flavor. Wash and peel the skin and add it during grinding. Do not use dry ginger.
  • For a further increase in flavor, you can add mint leaves or basil leaves.

Archiving and portion

Keep the juice in a container for 3-4 days in the refrigerator. You can also keep by pouring a tray for ice cubes as single portions of up to 4 months. Make the cubes burst when necessary and add a little hot water and enjoy on Thego.

Serve ideas

  • You can serve these healthy shooting glass juices.
  • These juices can be poured into a tray for ice cubes and served as flavored cubes.
  • For the adult version, you can also increase by adding vodka, tequilla, whiskey.

Variations

Apple celery juice: This juice is a classic detoxifying drink, which adds a fresh and slightly salty flavor to the drink. It helps to keep you hydrated during the summer.

Apple berry juice: Brackets like strawberries, blueberry can be added for a more tropical flavor and a vibrant colored drink. You can also add ice flavored with juice flavored cubes.

Apple grass juice: Fresh herbs like mint leaves, basil help to raise the flavor of the green apple juice and also adds a refreshing note to the drink.

Alcoholic drink: For an adult party, you can distort this like a cocktail by adding rum, vodka, tequila and serve them in a glass in a fun and creative way.

Other recipes of juice to try

📖 Recipe card

Green apple juice recipe

Green apple juice is an easy and quick recipe that does not require almost 10 minutes to make a blender. This is a delicious drink full of nutrients that supports immunity, promotes digestion and gives you a push to natural energy. The balance of the acidity of the apples and lemon, the sweetness from sugar and the cold refreshing from the ice makes it a perfect drink For post training, party or for every occasion.
Press Pin Evaluate

Preparation time: 10 minutes

Cook time: 1 minute

Total time: 11 minutes

Porze: 1 portions

Calories: 164Kcal

Notes

  • If you like add cucumber to drink, choose the seedless cucumber because it is easy to merge.
  • Ginger root if added it gives you the best flavor. Wash and peel the skin and add it during grinding. Do not use dry ginger.
  • For a further increase in flavor, you can add mint leaves or basil leaves.

Archiving and portion

Keep the juice in a container for 3-4 days in the refrigerator. You can also keep by pouring a tray for ice cubes as single portions of up to 4 months. Make the cubes burst when necessary and add a little hot water and enjoy on Thego.

Serve ideas

  • You can serve these healthy shooting glass juices.
  • These juices can be poured into a tray for ice cubes and served as flavored cubes.
  • For the adult version, you can also increase by adding vodka, tequilla, whiskey.

Nutrition

Service: 1portions | Calories: 164Kcal | Carbohydrates: 43G | Protein: 1G | Fat: 0.4G | Saturated fat: 0.1G | Polynsaturo fat: 0.1G | Monolysatuine fat: 0.02G | Sodium: 587mg | Potassium: 249mg | Fiber: 5G | Sugar: 35G | Vitamin A: 121Iu | Vitamin C: 14mg | Soccer: 17mg | Iron: 0.3mg

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AarthsAarths

From Aarths

In recent years I have been on a mission to find and create recipes that I can do from scratch. I hope you like the recipes on this blog because there are tests and real from my cuisine to yours!

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