Prepare to raise your cocktail game with this refreshing and crazy margarite. Perfect for a summer gathering or an informal evening, this drink combines the freshness of beer with the spicy sweetness of the Limeade concentrate and the bold Calcio della Tequila. It is a unique turning point on a classic margarite that will leave your taste buds that want the most.
While most of the ingredients for this beer margarita recipe is commonly found in your home, it may be necessary to collect a can of limeade concentrate frozen from the supermarket. This ingredient is essential to achieve the perfect balance of sweetness and acidity in your drink. Make sure to check the frozen juice section to find it.
Ingredients for the recipe of Margarita di Beer
Beer: Adds a refreshing and clear element to the margarita.
Frozen limeade concentrated: Provides the spicy and sweet base for the drink.
Tequila: Gives margarita its classic bold and lively flavor.
Waterfall: Helps to balance the strength of Tequila and Limeade.
Tip for the technique for this recipe
When merge the beer, Limeade concentrated, tequilaAND waterfallMake sure to add the ice gradually. This guarantees more fluid consistency and prevents the blender from overloading. Start with a small amount of ice, mix until smooth, then add more ice as needed to obtain the desired consistency.
Suggest outlines
Grilled prawns skewers: Imagine the smoky and charred perfection of grilled prawns skewers combined with the crazy than of yours Margarite of beer. Succulent shrimp Marinato in a citrus mixture will dance on your taste buds, creating a symphony of flavors that will leave you more.
Mango sauce: Immerse yourself in a tropical paradise with a vibrant Mango sauce. The dessert and the picky Mango blocks, combined with the clear bite of red onions and the warmth of Jalapeñoswill perfectly complete the refreshing notes of yours Margarite of beer.
Pepper padded: Elevate your culinary experience with colorful Pepper padded. These peppers they are filled with a salty mixture of Quinoa, black beansAND cornoffering a abundant and satisfactory side that matches its citrus football magnificently Margarite of beer.
Avocado salad: Grant a creamy and refreshing Avocado salad. Butter avocado Slices, combined with juicy cherry tomatoes and crunchy cucumbersCreate a delicious mixture of plots and flavors that will improve the fun of yours Margarite of beer.
Churros with chocolate sauce: Ends your meal with a sweet note with crunchy churros with chocolate sauce. The golden, sprinkled with cinnamon churros immersed in rich, velvety chocolate sauce will provide a decadent contrast to the spicy and refreshing taste of yours Margarite of beer.
Alternative ingredients
beer – replace with gluten -free beer: This guarantees that the recipe remains gluten -free while providing the same aromatic profile.
Frozen limeade concentrated – replace with fresh lime juice and agave syrup: Fresh lime juice and agave syrup can replicate the acidity and sweetness of the limeade concentrate without additives containing gluten.
tequila – replace with tequila: Tequila is naturally gluten free, so no replacement is needed.
waterfall – replace with sparkling water: Sparkling water can add a refreshing flint to the drink, improving the overall experience.
Other alternative recipes similar to this
Tequila Sunrise: Immerse yourself in a vibrant cocktail what layers orange juice, grenadineAND tequila For dawn in a glass. Perfect for brunch or a sunset toast.
Mango Margarita: Mixture Pure mango with tequila, lime juiceand a touch of Agave syrup For a tropical touch on the classic margarite. Garnish with a slice of fresh Mango.
Paloma: Mix Grapefruit soda with tequila and a splash of lime juice For a refreshing and slightly bitter cocktail. Serve on ice with a salted edge.
From the Frozza Stragher: Mixture frozen strawberries with White rum, lime juiceand a touch of Simple syrup For a sweet and spicy frozen joke. Garnish with a fresh strawberry.
Mojito pineapple: Fresh confusion pineapple with mint leaves AND lime juiceThen add White rum and top with Soda of the club. Serve on ice for a tropical and refreshing drink.
How to keep / freeze this recipe
To keep yours margarite of beerPour the mixed mixture into an airtight container. Make sure that the container is firmly sealed to prevent any air from entering, which could affect the taste and consistency.
Put the container in the refrigerator if you plan to enjoy yours margarite of beer Within next 24 hours. This will keep the drink cold and ready to serve.
For a longer storage, transfer the file margarite of beer in a freezer security container. Leave some space in the upper part of the container to allow expansion as freezing the liquid.
When you are ready to serve the frozen margarite of beerRemove the container from the freezer and let it rest at room temperature for about 10-15 minutes. This will make it easier to collect and merge again if necessary.
If you prefer muddy consistency, you can reconstruct the partially defrosting margarite of beer with a little ice before serving.
Always garnish with fresh Lime wedges Just before serving to improve the presentation and add an explosion of fresh flavor.
Avoid storing margarite of beer In the glass containers in the freezer, since the liquid expansion could cause the breaking or crushing of the glass.
For an extra touch, you can pre-accommodate the circles of serving glasses before keeping them in the refrigerator. In this way, yours margarite of beer He will be ready to pay and have fun immediately.
How to heat leftovers
- Pour the margarite of beer In a sealed and safe container for the freezer and keep in the freezer.
- When it is ready for heating, remove the container from the freezer and let it rest at room temperature for about 10-15 minutes to defrost slightly.
- Transfer the semi-unplanned mixture to a blender.
- Add a small amount of waterfall OR Limeade concentrated To help with mixing, if necessary.
- Blend until smooth and the desired consistency is reached.
- Pour in glasses and garnish with Lime wedges if desired.
The best tools to prepare beer margarita
Mixer: Used to combine beer, the concentrate of limeade, tequila and water and to melt the mixture with ice until smooth.
Measure cups: Essential to carefully measure 12 ounces of beer, concentrate of limeade, tequila and water.
Cube ice tray: Provides the ice necessary to merge into the mixture of Margarita.
Eyeglasses: Used to serve the finished beer margarits.
Lime wedges: Optional garnish to improve the presentation and flavor of the margarite.
How to save time to create this recipe
Pre-Chill ingredients: Keep the beer, Limeade concentratedAND tequila In the fridge, so they are already cold when you start.
Use a large blender: A great ability mixer It is possible to manage all the ingredients simultaneously, saving yourself from multiple lots.
Pre-misored liquids: Measures the beer, tequilaAND waterfall In advance to simplify the melting process.
Ice ready for use: Have ice Cubes ready in a bowl next to your blender for quick access.
Outline preparation: Slice Lime wedges In advance and keep them in the fridge, ready for the gasket.
Margaritas beer recipe
This recipe is gluten -free.
PRINT REPPE PIN This
Ingredients
Main ingredients
- 12 ounce beer 1 can
- 12 ounce Frozen limeade concentrated 1 can
- 12 ounce tequila
- 12 ounce waterfall
- Ice
- Lime wedges on outline (optional)
Instructions
Combine beer, concentrate of limeade, tequila and water in a blender.
Add ice and mix until smooth.
Pour in glasses and garnish with lime wedges if desired.
Nutritional value
Calories: 200Kcal | Carbohydrates: 20G | Sodium: 10mg | Potassium: 20mg | Sugar: 15G | Vitamin C: 5mg | Soccer: 10mg
FAQ:
How strong is this drink?
This margarite beer contains a punch because it combines beer, tequila and limeade concentrate. It is definitely stronger than your average beer but still refreshing.
Can I use any kind of beer?
Yes, you can use any type of beer you like. Reading beers work well because they do not overwhelm the other flavors, but they feel free to experience different types.
Do I have to use a blender?
The use of a blender helps to mix everything uniformly and gives the drink a smooth and muddy consistency. If you don’t have a blender, you can mix the ingredients in a jug and serve it on the ice.
Can I do it in advance?
You can prepare the mixture in advance and keep it in the fridge. Just mix it with the ice just before serving to obtain that perfect luxurious consistency.
Is there a soft version of this recipe?
You can create a non -alcoholic version using soft beer and jumping tequila. It will not have the same football, but it will still be a tasty and refreshing drink.
