What type of meat is used for roast beef?
Roast beef requires large cuts of meat that will become tender as they slowly cook. Round and eye roasts are both good options, although I usually prefer round eye.
Do you season roast beef before cooking?
Yes, you should season your roast beef before cooking it. You can do it right before cooking or even a day before, to give more flavor to the meat.
How long to cook roast beef?
Using this method, a 3-pound roast beef takes 1 to 1 1/2 hours.
