This warm couscous salad it’s packed with roasted vegetables, seasoned with a classic Moroccan spice blend, and comes together in a snap 30 minutes! It’s...
Immerse yourself in Morocco’s rich culinary heritage with this mouth-watering recipe for khlii, a traditional dish that embodies the essence of Moroccan cuisine. With its...
Savor the rich flavors of Morocco with our easy-to-make recipe for zlabia, a popular dessert in Moroccan cuisine. Suitable for both beginners and experienced cooks,...
Enhance your vegetarian recipe repertoire with these Moroccan spices stewed chickpeas. Made with canned chickpeas simmered in a fragrant tomato broth, this meal can be...
Savor the rich flavors of Moroccan cuisine with our delicious calamari and tuna stuffed batbout recipe. This exquisite dish combines the delicate taste of calamari...
This Moroccan beef tagine (also known as Makfoul) is made with tender beef or lamb, caramelized onions, tomatoes and warming spices. It’s an aromatic, flavorful...
Discover an easy-to-make shakshuka recipe, infused with the flavors of Moroccan cuisine. This classic North African dish combines eggs, tomatoes, peppers and spices to create...
This Harissa pasta the recipe is made with a creamy sauce made from North African pepper that comes together 30 minutes. It’s a flavor-packed weeknight...